By Lysandre Richter
Here it is: the chef's new menu recipe!
A classic reimagined for dogs, combining flavor, texture, and balance. This version of Fish & Chips features one of the latest Gourmet Dog products and is easy to prepare at home. Perfect as a snack or to enhance a special meal, it's sure to please all gourmet dogs.
Ingredients :
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Fresh quail egg (or fresh chicken egg)
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Sweet potato (optional)
Preparation :
1. Place the salmon and shrimp booster in molds (bone-shaped or otherwise).
2. Freeze for at least 30 minutes, until the texture is firm.
3. Crumble the balanced booster mix into a bowl.
4. Beat the quail egg in a small container.
5. Unmold the frozen booster, dip it in the quail egg, then in the crumbled balanced mixture to coat it well.
6. Serve with sweet potato sticks.
Variation: it is possible to bake everything in the oven for a few minutes for a crispier effect.
We hope this homemade creation will become one of your dog's favorites, a real Fish & Chips for the Gourmet Dog!